DEPUTY CHAIR (he/him)

“The Community Grocer helps  some of the most vulnerable people in our community eat better and give them a connection to local community. Every time I visit a market I am filled with a sense of pride about the work TCG is doing and the community we have created.”

Grant has a lifelong love of fresh food and cooking, inspired by his mum. He has run his own communication and project management business for over fourteen years. Grant is a co-founder of an Australian performance company and has worked on many not-for-profit boards for 20 years. He is a member of the Australian Institute of Company Directors and the Institute of Community Directors Australia. He is deeply passionate about reducing food waste. Grant’s favourite ingredient is the onion in all its forms.

DIRECTOR (she/her)

“I joined TGC because I wanted to be involved in a charity close to home which is having a positive impact on the local community. 

I also love that I can buy a huge box of fruit and veg to feed my family, have a coffee and a chat, and all without plastic packaging!”

Kelly has 20 years of experience working across the not-for-profit, university, and government sectors, including work in Asia and Africa. She has expertise in planning, policy, and working with partners. Kelly believes good nutrition and a strong sense of community are vital for a healthy society. She is excited to support TCG's work. She loves to eat papaya and passionfruit for breakfast.

DIRECTOR (she/her)

“What's not to love about TCG! A hyper local vibrant market where people know you, the cheapest produce in town and a super fresh, culturally relevant range of beautiful produce. It's the human scale that I love the most, alongside the fruit and veg there's other community connecting offerings and the fact that everyone can access amazing, thoughtful produce no matter your income bracket - it's the best! “

Peta has worked for over 20 years in community development and creating better food systems across Melbourne. She was inspired by her research overseas on urban farming and community market models. Peta is passionate about food as a powerful way to connect people and build communities. Her favourite fruit is the sweet and tangy Feijoa.

TREASURER (she/her)

“I love being part of the grocer both as a customer and board member. It's my favourite place to shop and volunteer - alongside an eclectic bunch of people all driven by a common purpose and a collective "hunger" to end food insecurity and support human connection in the local communities we serve.”

Ros is an experienced accountant with a passion for fairness and sustainability. She moved from big companies to Yume, a social enterprise that stops food waste. Ros brings her knowledge of social enterprises to TCG to help us grow and stay strong. Her favourite vegetable is aubergine/eggplant, especially in a delicious recipe.

DIRECTOR (she/her)

”To me food brings people together and everyone should be able to access affordable, fresh, healthy and culturally relevant foods.  Across the Grocer locations I love that the market's are a  local space where everyone is welcome, connects people, there is an amazing range of affordable fresh fruits and veggies and more!”

Sue is a community and public health nutrition researcher and Senior Lecturer in the Department of Nutrition, Dietetics and Food at Monash University. An Accredited Practising Dietitian with over 25 years’ experience, she has worked across a wide range of community and public health organisations in South Australia and Victoria, delivering and evaluating programs focused on nutrition, food security and social inclusion. Sue is passionate about initiatives like The Community Grocer that support choice, dignity and access to good quality, healthy food for everyone. Summer fruits, especially mangos, are always a huge favourite.

CHAIR (she/her)

“I am a fresh food market addict and love being able to support such a committed and passionate group of people bringing such meaningful markets to life.  The quality of the produce is sensattonal, the pricing unbeatable and the vibe is just lovely.  I encourage everyone to do their weekly shop at one of our markets and see for you self just how good they are!”

Emily is a passionate food advocate, cookbook author and business leader with over 25 years’ experience in marketing, communications and brand strategy. As the founder of Food Babies Love, she helped parents across Australia nourish their children through healthy, accessible food. Emily believes that eating well is the foundation of a happy, healthy life and is proud to support The Community Grocer’s mission to make fresh food accessible for all communities. Her favourite vegetable? Tomatoes — not only do they taste delicious on their own but they are so versatile; from a salad essential to a pasta sauce they always have a place in her kitchen. 

CHAIR (he/him)

“I love being part of The Community Grocer because it brings people together around something as simple and important as fresh food. It shows how community, belonging and access to healthy produce can go hand in hand.”

Scott brings extensive experience managing small businesses in the organic food industry, specialising in operations and marketing. He is passionate about creating systems that support social enterprises and community-driven access to good food. In his current role as Operations Manager at Community Bike Hub, he enjoys building meaningful connections through practical, purpose-led work. His favourite vegetable is the potato, simple, hearty and wonderfully versatile